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Nutrition


Become a Champion to End Hunger. Make A Commitment and Take Action Today!

April 29, 2011 Duke Storen, Director of Strategic Initiatives, Partnerships, and Outreach

In 2009, nearly 1 million children simply didn’t get enough to eat in the United States. It’s a startling statistic but one that we can change, and you can help. Today, USDA launched a series of new online tools and volunteer initiatives to increase the number of individuals, organizations, and...

Food and Nutrition

Let All Who Are Hungry Come and Eat

April 22, 2011 Alexia Kelley, Deputy Director of the White House Office of Faith-Based and Neighborhood Partnerships

“So, how fortunate are you? Are you free? Can you eat?” -Excerpt from JCPA Hunger Seder Haggadah On Thursday, April 14th, US Department of Agriculture Under Secretary Kevin Concannon and several representatives from the White House Office of Faith-Based and Neighborhood Partnerships joined Members...

Food and Nutrition

USDA’s Food for Education Program Continues to Benefit Health of World’s Citizens

April 07, 2011 Katie Gorscak, Public Affairs Specialist, Foreign Agricultural Service

A group of schoolchildren wait patiently in line to get their lunch. This ritual takes place in schools all over the world. But for the children in Mali, a country ranked 160 out of 169 of the poorest countries in the world, this may be their one nutritious meal for the day. With the number of...

Food and Nutrition Trade

Does Hunger take a Summer Break?...Not in San Francisco

January 20, 2011 Timothy Thole, Senior Program Specialist in the FNS Western Regional Office

Cross posted from the Let's Move! Blog: I recently visited the Willie Mays Boys and Girls Club to find out from the children what participating in USDA's Summer Food Service Program means to them. Year-round, afternoons at the Club means the children get to cook a healthy bean and kale soup, with...

Food and Nutrition Initiatives

St. Louis Chef Continues Lifelong Child Nutrition Efforts through Chefs Move to School

December 17, 2010 David Von Behren, Public Affairs Director, FNS, Mountain Plains Region

It was a pleasure to learn about Dr. D’Aun Carrell’s career-long commitment to children’s nutrition. Even more so to discover her involvement with Chefs Move to Schools, part of First Lady Michelle Obama’s www.LetsMove.gov campaign to help solve the problem of childhood obesity. The initiative was a...

Food and Nutrition Initiatives

FNS working to end hunger in Southwest Region

October 19, 2010 Bill Ludwig, Regional Administrator, USDA FNS Southwest Region

Big things are going on in the Southwest region of the U.S. when it comes to feeding families. USDA’s Food and Nutrition Service partnered with the No Kid Hungry Campaign lead by Share Our Strength and Arkansas Governor Mike Beebe. Earlier this month, we met to discuss strategies to help this...

Food and Nutrition

Deputy Secretary Merrigan Addresses Kansas City Business Council, Meets Stakeholders, Concerning Sustainability and Food Systems

October 14, 2010 Patty Clark, State Director, USDA Rural Development

The Agricultural Business Council of Kansas City recently hosted an “Agricultural Sustainability Forum” at the legendary American Royal facilities in the historic Kansas City Stockyards district. Among the featured speakers was USDA Deputy Secretary Kathleen Merrigan.

Food and Nutrition

USDA Consults with Latino Faith Leaders on Ways to Address Hunger

October 14, 2010 Max Finberg, Director, USDA Center for Faith-Based and Neighborhood Partnerships

In early October, USDA’s Center for Faith-Based and Neighborhood Partnerships was honored to host a dozen Latino faith leaders to our “Tuve Hambre y Me Diste de Comer” (“For I was Hungry and You Fed Me”) consultation on improving Latino outreach. USDA studies show that 1 out of 4 Hispanic households...

Food and Nutrition
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