RMA

A stop during my recent visit to Ohio was the historic North Market located in downtown Columbus. The North Market successfully addresses the needs of small and local businesses for retail space, and provides local, healthy and sustainably grown and processed food for consumers. Over one million...

Throughout the country, many schools and communities are teaching the importance of environmental stewardship, energy conservation, and reducing waste through innovation and creativity. I came across one of these places recently at North Carolina Agricultural & Technical State University in...

As Associate Administrator of USDA’s Risk Management Agency (RMA), one of my duties is to lead all-employee meetings with the Agency’s field offices across the country. During my travel, I often visit local projects and success stories in agriculture that have connections with USDA projects...

As the Associate Administrator for the Risk Management Agency, I visit our offices in all parts of the country. My recent trip to Dallas, Texas, provided an exciting look at a truly amazing agricultural program and astonishing new ideas at Paul Quinn College.

Speaking before a capacity crowd this morning at the USDA Agricultural Outlook Forum, a distinguished panel representing three federal agencies and a member of the agricultural media discussed Federal renewable energy policy and its prospects to reduce consumption of imported oil, improve...

Lancaster County, PA – Dairy farmer Luke Brubaker has managed risks well enough to establish a long history of successful, and environmentally friendly farming. At age 67, however, he recognizes that now is the riskiest time he has seen.