Skip to main content
Skip to main content

Chicago


Chicago Celebrates “Go for the Gold” in Food and Fitness

June 21, 2011 Kathleen FioRito, USDA Food and Nutrition Service, Midwest Region

How many mascots does it take to turn a school assembly into a celebration? Well, on June 7, not one, not two, but a total of SEVEN mascots rocked the Chicago Public Schools’ “Go for the Gold” HealthierUS School Challenge celebration at Walsh Elementary School. Three major Chicago sports teams sent...

Initiatives Food and Nutrition

Chef Lovely Helps Chicago Students Win the Future

April 15, 2011 Alan Shannon, Public Affairs Director, USDA Food and Nutrition Service Midwest Region

Chicago is fortunate to have a bevy of talented chefs and also to be the hometown for the Healthy Schools Campaign, a national organization that advocates for policies and practices that allow students, teachers and staff to learn and work in a healthy school environment.

Initiatives Food and Nutrition

Chicago Hosts Kickoff for Minority Health Month

April 13, 2011 Ollice C. Holden, Regional Administrator, USDA Food and Nutrition Service Midwest Region

Cross posted from the Let's Move! blog: On April 4 th I had the opportunity to join Illinois’ Senator Dick Durbin, the President and First Lady’s personal trainer and member of President’s Council on Fitness, Sports and Nutrition Cornell McClellan and staff from USDA, the Department of Health and...

Initiatives Food and Nutrition

Former SNAP Recipient Helps Increase Access to Fresh Produce at Farmers Markets

March 24, 2011 Megan Bensette, Public Affairs Intern, FNS Midwest Region

If there’s one thing Corey Chatman is passionate about, it’s making sure everyone has access to fresh fruits and vegetables. Maybe it’s because he knows what it’s like to rely on the Supplemental Nutrition Assistance Program (SNAP) for nourishment.

Food and Nutrition

Kudos to Chicago’s High School Top Chefs!

February 09, 2011 Janey Thornton, Ph.D., SNS, Deputy Under Secretary for USDA’s Food, Nutrition and Consumer Services

On January 24, 2011, a wintry day in Chicago, 20,000 high school students in the Chicago Public Schools were treated to a prize-winning, delicious and healthy school lunch created by their fellow students. Topping the menu was Afro-Caribe Plancha (Cuban turkey, black beans, provolone cheese and...

Food and Nutrition Initiatives

Good Morning America Visits Chicago to Highlight a Healthy School

January 14, 2011 Alan Shannon, USDA Food & Nutrition Service, Midwest Region

Yesterday, an ABC Good Morning America (GMA) crew visited the Academy for Global Citizenship in Chicago. Why was GMA at a small neighborhood school on the Second City’s southwest side on a frosty day in January? To help underscore the importance of Agriculture Secretary Vilsack’s recent announcement...

Food and Nutrition

Touring Healthy Schools in Chicago

January 04, 2011 Alan Shannon, USDA Food & Nutrition Service, Midwest Region

School nutrition folks in Chicago have been busy. Last May, Chicago Public Schools (CPS) and locally-based Healthy Schools Campaign launched the city’s Go for the Gold campaign. The effort seeks to have 100 city schools qualify for USDA’s HealthierUS Challenge gold award. As part of that...

Food and Nutrition

USDA Supports Principals and Parents at Chicago Breakfast

December 06, 2010 Alan Shannon, USDA Food & Nutrition Service, Midwest Region

While some might think that Chicagoans are only passionate about sports and pizza, they’re mistaken. In fact, lately it seems that residents of the Second City are as jazzed about the food their children eat at school as they are about their Bulls and Bears.

Food and Nutrition Initiatives

In Chicago, Chefs Move to Model School

November 22, 2010 Alan Shannon, USDA Food & Nutrition Service, Midwest Region

When Chicago heard about First Lady Michelle Obama’s effort to match chefs with schools, the city popped! Inspired by a unique partnership between locally-based Healthy Schools Campaign and Chicago Public Schools, the city saw an impressive number of Second City chefs sign up to participate in the...

Food and Nutrition Initiatives

Cooking Up Change Heats Up a Chilly November Night in Chicago

November 09, 2010 Alan Shannon, Director, Midwest Region Public Affairs, USDA Food & Nutrition Service Midwest

Last week I attended a rollicking event on Chicago’s West Side. Healthy Schools Campaign’s Cooking Up Change event—a benefit and competition between students to create healthy and tasty school meals—was attended by over 600 enthusiastic high schoolers, community leaders, local government leaders and...

Food and Nutrition
Subscribe to Chicago