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Asif Rahimi


Protecting Wheat Crops, Helping Ensure Afghan Food Security

June 01, 2011 Karoline Scott, Foreign Agricultural Service Public Affairs

In Afghanistan, wheat is not only a diet staple but is also the country’s most widely grown crop. When an invasive fungus known as Ug99 threatened to damage and destroy Afghan wheat, the USDA joined forces with U.S. Central Command and U.S. Forces-Afghanistan to help stop it. Together in late 2010...

Food and Nutrition Trade

Rural America has Plenty to Share with Global Partners

October 14, 2010 Matt Herrick, USDA, Foreign Agricultural Service

The little farming town of Colo sits just east of Ames, Iowa, in the central part of the state. It's harvest season here. Farm families are trading shifts in their combines to harvest their crops before winter. Rows of soybean and corn stubble disappear into the yellow and brown rolling hills. Folks...

Trade
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