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North Carolina


RMA’s Associate Administrator Tours University Environmental Stewardship Projects

August 16, 2011 RMA Associate Administrator Barbara Leach

Throughout the country, many schools and communities are teaching the importance of environmental stewardship, energy conservation, and reducing waste through innovation and creativity. I came across one of these places recently at North Carolina Agricultural & Technical State University in...

Conservation

USDA’s Risk Management Agency Associate Administrator Visits a North Carolina Interfaith Food Shuttle Project

August 03, 2011 Barbara Leach, Associate Administrator, RMA

As Associate Administrator of USDA’s Risk Management Agency (RMA), one of my duties is to lead all-employee meetings with the Agency’s field offices across the country. During my travel, I often visit local projects and success stories in agriculture that have connections with USDA projects...

Food and Nutrition Rural

Pesticide Residue Detection in National Science Lab Beeswax

August 02, 2011 Michael Sussman, Science and Technology Programs

As part of the People’s Garden Initiative for Gastonia, North Carolina, the National Science Laboratory (NSL) built two beehives to produce honey without the use of pesticides. If insect control was needed, we planned to use only what was allowed for use in organic products. When Varroa mites were...

Research and Science

The Church Floated Down the Street…and Around the Corner

July 11, 2011 Stuart Lee, NRCS North Carolina

Back in 1876, the Methodists of the coastal community of Swan Quarter, NC were keenly aware of flooding issues from heavy rain and high tides. As a result, they sought property less prone to flooding for a new church. But their efforts to purchase a specific vacant lot on high ground were...

Initiatives Conservation

Benvenuti a Ashville! Ira B. Jones Elementary Tempts Judges with Taste of Tuscany

May 26, 2011 Debbie Smoot, Southeast Regional Director, Food and Nutrition Service

Cross posted from the Let's Move! blog: Located in the heart of the Blue Ridge Mountains, Asheville, N.C., is known for its rich heritage, arts, and fine dining. Recently, students from Ira B. Jones Elementary School, located in Asheville, shared a taste of another well-known region of fine dining –...

Initiatives Food and Nutrition

Deputy Secretary Kathleen Merrigan Kicks Off Her 2011 College Tour

February 14, 2011 Deputy Secretary Kathleen Merrigan

Before kicking off this year’s ‘Know Your Farmer, Know Your Food’ college tour in North Carolina, I took a moment to reflect on why these college visits are so important. As President Obama said in his State of the Union address, we must out-educate the world in order to win the future. Indeed...

Food and Nutrition Farming

The Recovery Act Saves Jobs and Provides Support for North Carolina Facilities and Businesses

December 02, 2010 Delane Johnson, USDA North Carolina Public Information Coordinator

The Franklin Community Volunteer Fire Department, Incorporated in Toast, North Carolina had a problem. The department had outgrown its current facility and was “land locked” with no expansion room.

Rural

North Carolina School Construction Project Moves Forward Thanks to the Recovery Act

October 28, 2010 Delane Johnson, North Carolina USDA Public Information Specialist

USDA Rural Development Deputy Under Secretary Vasquez and Congressman Bob Etheridge along with North Carolina Rural Development State Director Randall Gore visited the Middlesex Elementary School construction site in Nash County, North Carolina earlier this week. The project was funded through the...

Initiatives Rural

Bright weekend anticipated for Fall Colors

October 15, 2010 Phil Sammon, US Forest Service Public Affairs

From New England through the south and across the upper Midwest to the Rockies and Pacific Northwest, many people anticipate that this weekend will be a showcase for a vast array of brilliant fall colors.

Forestry
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