Conservation

Cowboys are known for being good story tellers, and Roy and Steve Breuklander are no exceptions. Roy might tell you how his grandparents homesteaded in Cherry County back in the 1880s. Roy’s son, Steve, might share how his family started one of the first canoe outfitters in Niobrara Valley.

Cindy Ayers Elliott once worked on Wall Street—but has since traded in her high heels for a pair of work boots. The former CEO and investment banker has made a life-changing move to her Jackson home-turned-farm, where she rears goats for meat and grows organic vegetables.

In Florida, saving water and reducing nutrient runoff are top priorities for state and federal agencies. The USDA Natural Resources Conservation Service’s (NRCS) Brooksville Plant Materials Center staff and the faculty at two University of Florida Research and Education Centers are collaborating on...

Why does land wear out? This great agricultural mystery led generations of farmers to simply move when the land no longer supported agricultural production. That changed in 1905, when a soil scientist unearthed the key to sustained productivity by linking soil erosion and degradation of soil quality...

When tornadoes struck Alabama in April 2011, people across the state rushed to help their neighbors with food, shelter and basic necessities. But volunteers didn’t have much time to help cattlemen round up and secure livestock.

In years to come, members of the Alabama-Coushatta Tribe of Texas won’t have to travel far to gather the treasured longleaf pine needles used to make their traditional handmade baskets.

Every year USDA’s Natural Resources Conservation Service (NRCS) in South Dakota joins partners to coordinate a bird watching tour on a farm or ranch that participates in one of our voluntary conservation programs.

Terry Bachtold is proud of what the Indian Creek Watershed Project is doing for water quality in north central Illinois.

“When we started, there weren’t any other farms locally doing what we were doing,” says Ryan Casey, of Blue House Farms, outside of Pescadero, Calif.

On July 11, Deputy Secretary Kathleen Merrigan and I traveled to Richmond, Virginia to represent USDA at the annual Chesapeake Bay Executive Council (CBEC) meeting. The CBEC is the governing body of Bay restoration and protection efforts, and it includes leaders from federal agencies and states...